Comments on Profile Post by spwath

Nice! Are you able to get them fresh in the northeast?

Not that I have seen, unfortunately, but still pretty damn good. So expensive though... $17 for "4" servings, though I probably just ate 2 servings.

When's the Caviar and Vodka party? Don't forget to chase the vodka shot with a little pickle juice... NO, I'm not joking, takes away the sting, and you can drink all night.

Vodka doesn't need a chaser, not that bad. Never had caviar, but sounds pretty weird. I'll stick with my scallops.

Soldier on young man

In France I was able to get them direct from a fisherman for $2/lb in the shell. Which is basically $10/lb after I process everything. I've paid far more for frozen and tasteless scallops.

To be fair, you were right next to the fishing grounds @Cspirou

Living in Connecticut spoiled me on seafood. Now I'm super picky. You need to get yourself some Maine lobster pronto.... That's great eating...