Wait, I thought potatoes had eyes, not ears. Does a Russet have a different sound than an Idaho? Would a sweet potato sweeten the sound? So many questions.
Actually I was wondering about variance between Russet, red, white and Yukon golds. May have to run them through the dScope for measurable answers. Do spuds with larger eyes have a different eye pattern when digital signals are applied? So many questions, so little time.
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